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Mercado y Ceviche Shared or Private Service 4.9 (48 reviews)

Lima Gastronomic Tour

Traditional market exploration, exotic fruit tasting, hands-on Ceviche & Pisco Sour class, and gourmet lunch at Alfresco restaurant

3.5 Hours
Miraflores, Surquillo & Lima, Peru
Morning shift: 10:00 AM – 01:30 PM
From $100.00 / adult

Overview

Immerse yourself in the culinary capital of the Americas with our Lima Gastronomic Tour, available in shared group or exclusive private service. Lima is celebrated worldwide for its unparalleled marine, Andean, and Amazonian biodiversity, and this tour reveals authentic Peruvian flavors from market stall to table.

Your certified tour guide and tourist transport will meet you for pickup at your hotel located in Miraflores, San Isidro, or Barranco. Our culinary adventure begins with an eye-opening visit to an authentic Peruvian Market, discovering and tasting native seasonal fruits such as cherimoya, lúcuma, aguaymanto (golden berries), and pacae. We also inspect the vibrant seafood counters showcasing fresh catches from the cold, nutrient-rich Humboldt Current.

Next, head to a specialized kitchen where a professional chef conducts a hands-on workshop teaching the preparation of authentic Peruvian Ceviche and shaken Pisco Sour, national emblems of Peruvian identity. Learn proper knife work, citrus curing times, and seasoning balance.

The journey continues with a gourmet lunch at celebrated Miraflores restaurant “ALFRESCO”, savoring signature dishes, classic sides, and traditional desserts. Upon concluding the masterclass, guests receive the complete step-by-step ceviche recipe booklet and a souvenir photograph with the chef before comfortable drop-off at your hotel. An unforgettable culinary adventure!

Tour Highlights

Round-trip tourist transport from hotels in Miraflores, San Isidro, and Barranco
Guided exploration of an authentic Peruvian market with tasting of exotic fruits (lúcuma, cherimoya, aguaymanto)
Inspection of fresh marine catches and varieties in the seafood sector of the market
Hands-on culinary masterclass: preparing classic Peruvian Ceviche and shaken Pisco Sour with a chef
Gourmet lunch at prestigious Miraflores restaurant “ALFRESCO” (main course + dessert + cold beverage)
Official printed ceviche recipe card and souvenir photo with the master chef
Transparent rates: Shared Group Service (US$ 100.00) or Exclusive Private Tour (US$ 170.00)

Step-by-Step Itinerary

1
10:00 AM

Hotel Pickup in Lima

10:00 AM. Your certified professional tour guide and tourist transport will meet you for pickup at your hotel located in Miraflores, San Isidro, or Barranco to begin your culinary expedition.

2
10:30 AM

Traditional Market Tour & Exotic Fruit Tasting

Our culinary adventure starts with a visit to a typical Peruvian market. Discover and taste unusual native fruits including cherimoya, lúcuma, aguaymanto, and pacae, and explore the bustling fresh fish and seafood stalls reflecting Peru’s rich Pacific coastline.

3
11:30 AM

Hands-on Cooking Workshop: Ceviche & Pisco Sour

Head to a dedicated kitchen where a master chef guides you step by step through preparing Peru’s flagship dishes: freshly cured classic Ceviche and the iconic Pisco Sour cocktail.

4
12:30 PM

Gourmet Lunch at Celebrated Miraflores Restaurant “ALFRESCO”

Continue to the renowned restaurant “ALFRESCO” in Miraflores to savor traditional Peruvian dishes, side specialties, and native desserts (main course + dessert + cold non-alcoholic beverage).

5
01:30 PM

Ceviche Recipe Card, Chef Souvenir Photo & Hotel Drop-off

Conclude your culinary masterclass by receiving an authentic recipe booklet with step-by-step ceviche preparation and taking a souvenir photo with the chef, followed by transfer back to your hotel. 01:30 PM. End of services.

What's Included

Our Program Includes

  • Tourist transportation in shared group service (or private service according to booking)
  • Pickup and drop-off at hotels located in Miraflores, San Isidro, and Barranco
  • Guided visit to traditional local Peruvian market
  • Curated tasting of native Peruvian seasonal fruits
  • Hands-on culinary class: classic ceviche and pisco sour preparation
  • Full lunch: Main course + dessert + cold non-alcoholic drink
  • Official admission fees and entrances included
  • Professional licensed guide (English or Spanish)
  • Dedicated assistance throughout the tour

Not Included

  • Meals not mentioned in the program
  • Early check-in, late check-out, unmentioned services or drinks, hotel extras, and personal expenses
  • Gratuities for tour guides, drivers, and waitstaff
  • International flight tickets
  • Domestic flight tickets

Packing Guide & Recommendations

Comfortable Shoes
Comfortable Shoes
Comfortable walking shoes for exploring the stalls and aisles of the local market
Camera or Smartphone
Camera or Smartphone
Fully charged camera for vivid market colors, cooking moments, and photo with the chef
Official ID / Passport
Official ID / Passport
Original passport or personal ID card for tour verification
Cash in Soles or Card
Cash in Soles or Card
Small local currency bills for optional fruit purchases, spices, or souvenirs at the market
Healthy Appetite
Healthy Appetite
Come ready to taste exotic fruits, fresh ceviche, and a memorable Peruvian lunch!

Watch Tour Experience

Watch video highlights of Lima’s bustling traditional markets, live ceviche preparation, and authentic Peruvian culinary heritage.

Pricing & Terms

Prices per person expressed in US Dollars (USD). Includes all local sales taxes, entrance fees, and door-to-door private transport.

Service Modality Service Description Rate per Person Action
Group Service (Shared) Shared transport, hotel/Airbnb pickup, official tickets & professional guide $100.00
Private Service (Exclusive) Private vehicle and certified tour guide exclusive to your party (min. 2 passengers) $170.00

Important Notes & Policies

  • Rates in US Dollars (USD) per person.
  • Pricing: Group Service (Shared): US$ 100.00 | Private Service: US$ 170.00.
  • Minimum 2 passengers required to operate service.
  • Subject to space availability.
  • Credit/debit card payments carry a 5% processing surcharge.
  • Rates valid from January through December 2026.
  • Rates not valid during High Season dates: Easter (Semana Santa), Inti Raymi, Peruvian Independence (Fiestas Patrias), New Year, and Major International Events.
  • Availability is subject to Alfresco restaurant; early reservation recommended.
  • In the event of lack of availability at this specific restaurant, a venue of equivalent gastronomic category and service model will be utilized upon prior verification.
  • Guiding in other languages available upon request for private service.
  • Minors - Infants: Children under 4 years old travel free sharing seats/services with parents. If a dedicated seat is required, regular rate applies.
  • Minors - Children (5 to 8 years old): pay standard minor rate (US$ 100.00 group / US$ 170.00 private).
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